Ananda

Ananda, located in the stunning coastal paradise of San Miguel de Cozumel, Quintana Roo, is a seafood lover's haven. With breathtaking views and a relaxed beach atmosphere, it offers an unforgettable dining experience. Customers frequently rave about the exceptional service. The friendly staff, often noted for their warmth and attentiveness, enhances the meal with personalized recommendations and engaging conversations, making guests feel at home. Highlight dishes include the refreshing shrimp and octopus aguachiles, bursting with flavor complemented by a spicy habanero sauce that adds a delightful kick. The passion fruit mojitos are also a standout, boasting a harmonious blend of sweetness and zest. Notably, the shrimp quesadilla showcases generous portions and a medley of flavors, accompanied by tasty sides like guacamole and pico de gallo. Many reviews emphasize the restaurant's authenticity, avoiding the tourist trap vibe often found in such locations. Patrons appreciate the vibrant atmosphere and the chance to relax by taking a dip in the nearby ocean. Ananda combines delectable seafood with a lively ambiance, ensuring that each visit is a memorable culinary adventure. Whether for lunch or dinner, this gem in Cozumel is a must-try for both locals and travelers alike.